Zesty Lemon Rice: A South Indian Flavor Fiesta

Ingredients: Cooked rice, lemon juice, mustard seeds, chana dal, urad dal, green chilies, ginger, turmeric powder, curry leaves, peanuts, and salt.

Method: Heat oil, add mustard seeds, dals, chilies, ginger, peanuts, and curry leaves. Add turmeric, cooked rice, lemon juice, and salt. Mix well.